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Just starting out?

This is the course where you will sort out the basics. Make bonbons with no expensive equipment Start to enjoy making bonbobns

$27.00 $60.00

Online courses for business or serious hobby makers

Comperhensive bonbon recipes

E-book recipe PDF format

25$

E-book recipe PDF format

25$

E-book recipe PDF format

25$

E-book recipe PDF format

25$

Signatur mould n0.1

28 bonbon - 11 gram - 18 mm / 31 mm

Chef Jungstedt Masterclass

3 intensive days - hands on class with chocolate!

GANACHE CALCULATOR

Master shelf life, texture and flavour.

Premium Membership

  • Lifetime Access to ALL Current Content!

  • Billed ONE time only

  • Private coaching by Chef Jungstedt

  • Stream all 90+ Videos

  • 11 Hours 45 Minutes of video content

  • Access to 60 Long shelf life recipes

  • 152 Instructional PDF pages

  • Q&A 100 Most asked questions

  • Access to FUTURE added videos in current courses!

  • Access to Recipe Subscription service free for one year!

  • FaceBook Group Access for LIFE

  • 30 Day Refund Policy

30 DAY REFUND POLICY

Don't love our product? We offer full refunds within 30 days.

At a 99,98% satisfaction rating, we are confident you WILL love it!

2023 Chef Jungstedt Chocolate School

Chef Jungstedt AB, Sicklastråket 13, 131 54 Nacka, Sweden 🇸🇪